tag:blogger.com,1999:blog-5274693460860062535.post1056925800770233461..comments2023-03-08T02:14:16.329-06:00Comments on Hunger Habit: The best bitsLisa Khttp://www.blogger.com/profile/16178033405555969359noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-5274693460860062535.post-70331488516506145992009-06-16T21:55:45.976-05:002009-06-16T21:55:45.976-05:00i'm like martin! i only like the best, little...i'm like martin! i only like the best, little bits :) xxLisa Newmanhttps://www.blogger.com/profile/17128805274814432500noreply@blogger.comtag:blogger.com,1999:blog-5274693460860062535.post-25689025779881129762009-06-10T07:26:29.812-05:002009-06-10T07:26:29.812-05:00You need to find yourself a good halloumi supplier...You need to find yourself a good halloumi supplier out there - its my favourite treat! Let me know if you need some mailing over if thats allowed!Millsymoonoreply@blogger.comtag:blogger.com,1999:blog-5274693460860062535.post-75751784425663926122009-06-07T15:06:59.067-05:002009-06-07T15:06:59.067-05:00Most things should be available in the UK- in fact...Most things should be available in the UK- in fact most of my recipes use things that are available in both the US and UK. Dried cherries or dried cranberries will work and speck and/or prosciutto are available in most groceries.Lisa Khttps://www.blogger.com/profile/16178033405555969359noreply@blogger.comtag:blogger.com,1999:blog-5274693460860062535.post-54547846630879432222009-06-07T05:59:50.796-05:002009-06-07T05:59:50.796-05:00sounds lovely, hope I can modify it a little as we...sounds lovely, hope I can modify it a little as we are in the uk.jeannieo oxfordnoreply@blogger.comtag:blogger.com,1999:blog-5274693460860062535.post-28694500454938118632009-06-05T18:42:00.046-05:002009-06-05T18:42:00.046-05:00You're right Randy! San Daniele is the best.....You're right Randy! San Daniele is the best....too bad mine was from Costco :(Lisa Khttps://www.blogger.com/profile/16178033405555969359noreply@blogger.comtag:blogger.com,1999:blog-5274693460860062535.post-72288329265132746882009-06-05T13:22:37.510-05:002009-06-05T13:22:37.510-05:00Randy said...
Speck is good, but it would be be t...Randy said...<br /><br />Speck is good, but it would be be the best if from San Daniele. Unfortunately, most people have only had the proscuitto from the Parma region. Too bad. The area around San Daniele has a micro climate that produces (in my opinion) the best proscuitto in the world!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-5274693460860062535.post-29209070372767727432009-06-05T08:53:01.388-05:002009-06-05T08:53:01.388-05:00I wish I was eating this right now...I wish I was eating this right now...Anonymoushttps://www.blogger.com/profile/05080837738989907609noreply@blogger.com